{"product_id":"picual-de-espana","title":"Picual de España - Vibrant Spanish Flavour, Everyday Heart Care","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eEarly-harvest Picual olive oil from Jaén, bringing fresh tomato-leaf character, natural polyphenols and Mediterranean pleasure to your daily table.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAttimo’s Picual de España is a single-origin extra virgin olive oil made from 100% Picual olives. Sourced directly from a family producer in Jaén, Andalucía, the olives are harvested early and cold-pressed within hours to capture their vibrant green character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eExpect aromas of fresh tomato leaf, cut grass and Mediterranean herbs, followed by a pleasantly bitter, peppery finish. Expressive and versatile, it brings generous flavour to simple ingredients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWhy it belongs in Heart Flow\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCaring for your heart can begin with what you reach for in the kitchen. Olive oil provides predominantly unsaturated fats, and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ereplacing saturated fats with unsaturated fats contributes to the maintenance of normal blood cholesterol levels\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUse Picual in place of butter in suitable dishes, whisk it into dressings or spoon it over vegetables and pulses. It makes a heart-conscious food choice an enjoyable part of everyday life.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIts reported \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e675 mg\/kg of total polyphenols\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e adds to its distinctive character. These naturally occurring plant compounds contribute to olive oil’s bitterness, pepperiness and resistance to oxidation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWhat makes this Picual special\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003e100% Picual olives:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e one variety, with a clearly defined flavour and origin.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFrom Jaén, Andalucía:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e sourced directly from a family producer in Spain’s celebrated olive-growing region.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eEarly harvest, October 2025:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e picked while green to capture freshness and intensity.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCold-pressed within hours:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e careful handling from harvest to extraction.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eIndependently analysed:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e published laboratory reports provide measurable information about composition and quality.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eFresh, green flavour:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e tomato leaf, cut grass and Mediterranean herbs, with a peppery finish.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eQuality you can trace\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAttimo’s published laboratory documents report:\u003c\/span\u003e\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan\u003eParameter\u003c\/span\u003e\u003c\/th\u003e\n\u003cth\u003e\u003cspan\u003eReported result\u003c\/span\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eTotal polyphenols\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003e675 mg\/kg*\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eFree acidity\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003e0.13%\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003ePeroxide value\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003e5.7 meq O₂\/kg\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eSensory fruitiness\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003e8.6\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eMedian sensory defect\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003e0.0\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp class=\"isSelectedEnd\"\u003e \u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe sensory assessment classifies the oil as \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eextra virgin\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Low free acidity and a low peroxide value provide further information about the oil’s condition when tested.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cem\u003e\u003cspan\u003eTotal polyphenols measured by the Folin–Ciocalteu method, expressed as caffeic-acid equivalents. Results relate to the samples in Attimo’s published reports.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0943\/9680\/9561\/files\/Picual2025.pdf?v=1789215046\" target=\"_blank\" title=\"picual lab tests\" rel=\"noopener\"\u003e\u003cspan\u003eExplore the Picual laboratory reports\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eBring it to your daily table\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDrizzle over ripe tomatoes, grilled vegetables, lentils or warm white beans. Whisk with lemon for a lively dressing, finish a bowl of soup, or enjoy with good bread.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor something unexpected, try a little over fresh cheese or thick yoghurt. Its green, peppery character creates a delicious contrast with creamy textures.\u003c\/span\u003e\u003c\/p\u003e","brand":"Attimo","offers":[{"title":"500 ml","offer_id":58365079978329,"sku":null,"price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0943\/9680\/9561\/files\/picual-de-espana-5464522.webp?v=1782040093","url":"https:\/\/www.farmatuur.com\/en-fr\/products\/picual-de-espana","provider":"Farmatuur","version":"1.0","type":"link"}