Organic Greens

Ingredients and nutrition

Wheatgrass Powder*, Barley Grass Powder*, Moringa Powder*, Pineapple Powder*, Alfalfa Powder*, Spinach Powder*, Spirulina Powder*, Chlorella Powder*. *Organic.

Made in a facility that also processes nuts.

Mix 1 teaspoon (approx. 2,000 mg) up to twice daily into your smoothie, yoghurt, soup, or a glass of water. Store in an airtight container in a cool, dark place at room temperature. Please recycle our packaging.

If you are pregnant, breastfeeding, or taking medication, consult your doctor before use. Keep out of reach of children.

Note: This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutrition (per 100g)

Energy 280 kcal · Fat 4 g · Saturates 1 g · Carbohydrate 26 g · Sugars 10 g · Fibre 31 g · Protein 23 g · Salt 0 g

Good to know

Our Organic Greens blend brings together eight nutrient-rich plants that work in synergy to support energy, digestion, and overall wellbeing. Young wheatgrass and barley grass provide chlorophyll and fibre to aid natural detox and support healthy digestion, while moringa, often called the “miracle tree”, delivers essential vitamins and minerals for energy and immunity. Spirulina and chlorella, two powerhouse microalgae, are packed with protein, iron, and antioxidants, helping to nourish the body while gently eliminating toxins. Alfalfa and spinach contribute iron and potassium, while pineapple adds natural sweetness alongside vitamin C and bromelain to further aid digestion.

Unlike many multivitamin supplements or “superfood blends” that rely on isolated nutrients or overly long ingredient lists, our greens powder is made from just eight carefully selected organic plants, grown in small batches and sourced directly from farmers. This ensures not only purity and traceability, but also that each ingredient retains its natural potency and works harmoniously with the others.

Most people begin to feel subtle changes within 1–2 weeks of daily use: steadier energy, smoother digestion, and a gentle lift in immunity. By 4–6 weeks, benefits often feel stronger, with more consistent vitality, clearer skin, and fewer minor ailments.

Fresh and grassy with a light hint of pineapple, our blend is easy to enjoy, simply stir into water, juice, smoothies, or even salad dressings for a refreshing daily boost.

Key takeaways

• Wheatgrass & barley grass: rich in chlorophyll and fibre for natural detox and digestion.
  
• Moringa: nutrient-dense source of energy and immune support.
  
• Spirulina & chlorella: high in protein, iron, and antioxidants; support detoxification.
  
• Alfalfa & spinach: provide iron and potassium for vitality.
  
• Pineapple: adds vitamin C, bromelain, and a gentle sweetness.
  
• Whole-food approach: eight organic plants, small-batch grown, no fillers, unlike many multivitamins.
  
• Noticeable benefits: subtle shifts in 1–2 weeks, stronger results by 4–6 weeks with sustained energy and improved skin and immunity.